Fattoush Pita Salad

Ingredients

• 2 pitas
• 2 tomatoes, chunks
• 1 cucumber, chunks
• 1 small lettuce, chopped
• 2 tbsp olive oil
• 1 lemon
• 1 tsp sumac, optional

How to make it

1. Cut pita into pieces, brush lightly with oil and bake at 210°C for 7 minutes.
2. Toss tomato, cucumber and lettuce with olive oil and lemon.
3. Add pita chips and optional sumac just before serving.