Dinner · 50 minutes
Easy Stuffed Peppers
פלפלים ממולאים
Sweet peppers filled with beef and rice in a mellow tomato sauce.
⏱ 50 min👨👩👧👦 Serves 4
Ingredients
- 4 large peppers, halved lengthways
- 350 g minced beef
- 200 g cooked rice
- 300 ml passata
- ½ tsp sweet paprika
- 100 ml water
How to make it
- Mix beef, rice, half the passata, paprika and salt. Fill pepper halves.
- Set in a baking dish; mix remaining passata with water and pour around them.
- Cover and bake at 200°C for 30 minutes; uncover for 10 minutes more.
Little winHalved peppers cook faster and are easier for children to eat.