Lunch · 20 minutes

Sweetcorn Fritters

Name: Sweetcorn Fritters
Yield: 4 servings
Ingredients: 300 g sweetcorn, drained; 2 eggs; 80 g flour; 40 ml milk; 2 spring onions, optional; 2 tbsp oil

Golden little fritters that are crisp outside and sweet inside.

⏱ 20 min👨‍👩‍👧‍👦 Serves 4

Ingredients

300 g sweetcorn, drained
2 eggs
80 g flour
40 ml milk
2 spring onions, optional
2 tbsp oil

How to make it

Blend half the corn with eggs, flour and milk.
Stir in remaining corn and spring onion; season.
Fry tablespoon-size fritters for 2 minutes per side.

Little winKeep cooked fritters warm in a 120°C oven.