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Dinner · 25 minutes

Cheesy Beef Arayes

עראייס

Crisp pita triangles stuffed with gently spiced beef and a little cheese.

⏱ 25 min👨‍👩‍👧‍👦 Serves 4

Ingredients

  • 4 pitas
  • 400 g minced beef
  • ½ onion, finely grated
  • 1 tsp sweet paprika
  • ½ tsp cumin
  • 80 g grated mozzarella
  • 1 tbsp olive oil

How to make it

  1. Mix beef, onion, spices, cheese and ½ tsp salt. Spread a thin layer inside each pita.
  2. Brush outsides with oil and cut each pita into quarters.
  3. Bake at 220°C for 12–15 minutes, turning once, until crisp and cooked through.
Little winKeep the meat layer thin so it cooks before the pita gets too dark.